Bellini

FRE Alcohol-Removed Sparkling Brut

Ingredients:

• 2 oz peach juice
• 4 oz FRE Sparkling Brut, chilled

Instructions:

1. To make the Bellini, add 2 oz of white peach juice and 4 oz of FRE Sparkling Brut in a small cocktail tin or mixing glass.
2. Gently roll the mixture by slowly pouring it from the small cocktail tin into the large cocktail tin. Pour it back from the large tin into the small tin again. Do this four times to make sure the ingredients are well combined. You can also just carefully mix it with a spoon until the ingredients are well combined.
3. Pour into a champagne flute glass.