Fall Mule
(1 Serving)
Recipe by @itsmorethanahome
FRE Alcohol-Removed Sauvignon Blanc
Ingredients:
4 oz FRE Sauvignon Blanc
2 oz Apple Cider
2 oz Ginger Beer
1 wedge of fresh lime
apple slice for garnish (optional)
Directions:
Fill up a glass with ice and add Sauv Blanc, apple cider, ginger beer, and lime juice
Mix to combine all ingredients
Garnish with an apple slice and enjoy!
