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Tokyo Dreams


1 chopped lychee

1/4 ounce lime juice

1/2 teaspoon freshly grated ginger

1 1/2 ounces mandarin orange juice

3 ounces Fre Chardonnay

Garnish: 1 tablespoon powdered sugar, 1 whole lychee on a cocktail skewer


Rim a martini glass with powdered sugar. Muddle lychee, lime juice, sugar and ginger in the bottom of a mixing glass or cocktail shaker. Fill with ice, add wine. Shake vigorously and strain into a chilled martini glass. Place a cocktail skewer with a fresh slice of mandarin across the rim of the glass.



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