2 ½ oz. Fre Red Wine
1 tsp. Sugar
2 tsp. Cocoa powder
Garnish: Belgium chocolate shavings and raspberry-mint skewer
Rim chilled Martini glass with cocoa powder. Set aside.
In a small bowl muddle raspberries and sugar. Pour in Fre Red Wine and stir in cocoa powder. Add mixture into cocktail shaker and shake vigorously. Double-strain into cocoa-rimed Martini glass. Garnish with Belgium chocolate shavings and raspberry-mint skewer.
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